Cinnamon Crust Fruit Pizza

Serves 8

Ingredients

Crust:

• 250 ml almond flour
• 60 ml cornflour
• 2.5 ml cinnamon
• 60 ml honey
• 60 ml coconut oil
• 1 extra large egg
• 60 ml Almond Breeze Original Almond Milk

 

Topping:

• 1 x 400 ml can refrigerated coconut cream
• 30 ml honey

 

To Assemble:

• A variety of fresh fruits of your choice.

 

Instructions

Crust:

• Mix all the dry ingredients together.
• Beat the honey, coconut oil, egg and milk together.
• Add to the dry ingredients and mix to a dough.
• Press into a lined pizza pan.
• Bake in a preheated oven at 180 °C for 10 minutes.
• Leave to cool.

 

Topping:

• Drain the water from the coconut cream.
• Spoon the hard cream into a bowl.
• Add the honey and beat until smooth and thick.

 

To Assemble:

• Place the prepared crust on a serving plate.
• Spread the coconut cream over and top with fresh fruits of your choice.