Chickpea Fritters

Makes roughly 9 fritters

Ingredients

• 5 tablespoons Almond Breeze Unsweetened Almond Milk
• 400 g can of chickpeas, drained and rinsed
• 4 tablespoons plain flour
• 1 teaspoon baking powder
• 1 spring onion
• 2 tablespoons of chives
• 1 tablespoon garlic
• 4 teaspoons harissa
• 2 tablespoons chopped mint
• 3 tablespoons sunflower oil
• Salt and pepper to taste

Instructions

• Blitz half the can of chickpeas in a food processor until smooth.
• Add flour, baking powder, garlic, harissa and seasoning.
• Add Almond Breeze Almond Milk and fold in the whole chickpeas, chopped spring onions, chives, and mint.
• Heat the oil and fry in batches until golden brown, enjoy.